Grilled special a la Max! (Max Walker/Staff)
One of the most iconic dishes is the grilled cheese sandwich. However, this grilled cheese is on a new level. It incorporates several tastes to make a masterpiece, and while it takes more effort it is so worth it!
1/4 cup grated Gouda cheese
1/4 cup grated white cheddar cheese
Tablespoon of mayonnaise
Assorted peppers and onions
Tablespoon of butter
1/4 inch cuts of sourdough bread
1. Saute vegetables with salt and pepper until brown
2. Spread layer of mayonnaise onto bread. Put on griddle mayonnaise
side down. Cooking for 2-3 minutes on medium
3. Remove both bread and peppers and assemble cheese, peppers,
onions, and bread into a sandwich
4. Spread mayonnaise on outside of bread. Sear on griddle until the
cheese melts to the surface.