Known as an “Asian Chipotle,” Brassica features Middle Eastern fare in a casual setting and with quick service. Locally-grown ingredients are prepared on-site every day in a traditional-style kitchen.
Handmade pitas with lentils and greens, falafel, chicken shawarma, North African beef brisket, and fresh vegetables are what to expect. Brassica also features handcrafted fries and “Baba and Pita,” pita served with a soaked yeast cake.
